Wednesday, September 22, 2010

Equinox at Chichen Itza

Making Tamales Zipolite, Oaxaca Mexico

Making Tamales

Soaking the corn in lime, this breaks down the hard casing so they can mash it. I heard that they discouraged this step in Nicaragua for some reason and the people all ended up with vitamin deficiencies.  If it's not broke, don't fix it!
Chopping the chicken, for the filling

Everyone working together, it's a big job!!

Making Tamales- putting the masa(?) in the soaked corn husk


Muchas Gracias Amigos por letting me tomo photos y videos. Thank you so much, my friends for letting me share this wonderful experience. I miss you all so much.
Besos,
Angel y Tina (Adventurez in Mexico)

















It was wonderful to share this experience and the tamales were delicious.

El Mercado San Cristobal Las Casas 2000

Frijoles
Onions


Zahnorias

Green BeanZ!
Photos by Tina Winterlik

Beautiful Women - San Cristobal 2000



Photo by Tina Winterlik
Hermosa Mujeres!!              Beautiful Women!



by Tina Winterlik

Agua Azul

Aqua Azul
Agua Azul Pool
Aqua Azul


Photos by Tina Winterlik

San Cristobal Las Casa ~ Doors ~

Arch - San Cristobal Las Casas

by Tina Winterlik
San Cristobal

Photo by Tina Winterlik
Jaguar Door

Photo by Tina Winterlik